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December 25, 2008

One of my New Year’s resolutions this year is to eat more fruits and vegetables.  Of course fresh is best, but sometimes a prepared meal is more convenient.  Because of the great products I have received from Home Bistro in the past, I am looking forward to trying this Vegetable Cannelloni as well.  The pasta shells are filled with oven roasted vegetables and portobello mushrooms that are combined with spinach and an Italian three cheese blend.  Each meal includes steamed vegetables on the side and a rich shallot butter sauce with fennell and sambuca.  When vegetables look this good, I’ll have no trouble sticking to my New Year’s resolution!  The cost of the meal is $11.95 plus shipping, and you can order as few as one or as many as you like.

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