Dating back to the very first Passover, roast lamb is the most traditional Easter dinner you can find. One of the most tender and perfectly seasoned lamb roasts I have ever eaten came from Omaha Steaks. The 2 1/2 lb roast was perfectly seasoned with garlic and butter, and came with simple preparation instructions. The majority of my family prefers their meat done medium-well, but even cooking the roast longer than recommended didn’t cause it to dry out. It was also nice to receive a boneless roast because we didn’t feel as if we had to pay shipping costs for something that was thrown away.
Currently on sale for $69.99, not only is this the tastiest lamb roast you can find, it is also one of the most reasonably priced!
















