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March 26, 2009

Featured in Oprah’s signature magazine, the Sticky Toffee Pudding Company is owned by Austin businesswoman Tracy Claros – who was born in England and began creating desserts at a very early age.  A traditional British dessert, hot puddings have become a favorite of many American diners and the desserts offered by the Sticky Toffee Pudding Company have won national tasting awards!

Tracy’s signature dish – Sticky Toffee Pudding – is a combination of a light, moist chocolate cake baked with sticky dates, vanilla and espresso.  The pudding is then soaked in a buttery toffee sauce and can be served warm, chilled, or at room temperature – although it is most authentic if served warm with a scoop of vanilla ice cream.  A 6 pack of individual puddings can be ordered for $30 plus shipping.

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