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This entry was posted on Tuesday, April 14th, 2009 at 6:00 am and is filed under Main Dishes, Seafood. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
When my sister and her husband visited Maine last year they fell in love with the local food – including, of course, lobster! At the bed and breakfast they stayed in, the owner made a delicious Lobster Pot Pie for dinner one evening. My sister doesn’t care to cook, but she did try to make the pot pie using a recipe she found online – and she failed miserably. She then enlisted me to help, and I found Lobster Pot Pies already made, all she has to do is pop them in the oven for 25 minutes! The pot pies are sold in pairs – each is a generous 7 ounce serving. My sister and brother-in-law loved the tender, flaky lobster and rich sherry cream sauce. Although it wasn’t exactly the same as what they experienced in Maine, this was a very close second and was much cheaper than flying back to the east coast! She purchased the pair of Lobster Pot Pies for $49.95 plus $16.95 shipping.